FDA Bans Red No. 3 Used in Many Processed Foods
The artificial coloring known as Red Dye No. 3 has been banned in cosmetics in the U.S. for 35 years, but it has been allowed to stay in food and medicine. The synthetic dye that gives foods a cherry red color is an ingredient in more than 9,200 products on store shelves in the country. […]
FDA Proposes Banning Food Additive BVO
Following California’s lead, the U.S. Food and Drug Administration (FDA) has proposed to ban the food additive brominated vegetable oil (BVO). Toxicology studies conducted in collaboration with the U.S. National Institutes of Health (NIH) led to the FDA concluding that BVO is “no longer safe” due largely in part to its ability to harm thyroid […]