Drinking Water Fluoridation: Is It Safe?
Experts have called the practice of adding the chemical compound fluoride to drinking water as “safe and effective” for decades. The U.S. Centers for Disease Control and Prevention (CDC) has named it one of the top 10 greatest health achievements of the 20th century. For years, those who have opposed it have been called “anti-science” […]
Antidepressant Prescriptions for Young Females Dramatically Increased During COVID Pandemic
A study recently published in the journal Pediatrics found that antidepressant use in young people 12-25 years old rose 64 percent during the COVID-19 pandemic and the vast portion of this increase was seen in females. After March 2020, the rate of antidepressant prescriptions written monthly for adolescent girls 12-17 years old rose 130 percent, […]
Marijuana Use Linked to Higher Risk of Strokes and Heart Attacks
Marijuana use of any kind, including smoking, vaping or consuming edibles, is linked to a higher risk of strokes and heart attacks, according to a new study published in the Journal of the American Heart Association last month. The study found that those who consume the drug regularly have an increased risk of life-threatening medical […]
FDA Proposes Banning Food Additive BVO
Following California’s lead, the U.S. Food and Drug Administration (FDA) has proposed to ban the food additive brominated vegetable oil (BVO). Toxicology studies conducted in collaboration with the U.S. National Institutes of Health (NIH) led to the FDA concluding that BVO is “no longer safe” due largely in part to its ability to harm thyroid […]
Pancreatic Cancer Increasing More in Young Women Than Men in the U.S. and U.K.
Data from Cancer Research U.K. (CRUK) showed that, since the 1990s, the rates of pancreatic cancer have significantly risen by up to 200 percent in women under the age of 25. Oncologists said that they do not have an explanation for why there is a significant surge in the rates among young women, with no […]
Agricultural Pesticide Found in 80 Percent of Americans Tested
A new study published in the Journal of Exposure Science & Environmental Epidemiology reported the detection of chlormequat chloride—an agricultural pesticide known to have developmental and reproductive toxicity—in the U.S. population and food supplies. Chlormequat was detected in 80 percent of urine samples tested.1 Currently in the United States, chlormequat is only permitted for use […]